Airports & Retail

Consumers from nearly all market segments have become more demanding when it comes to food and beverage quality and experience. The goal must be to deliver meaningful, entertaining, fun and stress reducing experiences. An exceptional food and beverage concept and programme will strengthen profits and identity.

Our extensive airport specific portfolio of work includes:

• Tromso
• Dublin
• Dubai
• Moscow
• Paris
• Cork
• Shannon
• Chek Lap Kok Hong Kong

As an example, with Cork International Airport our scope of work included concept, design and turnkey fit-out of the Food Court, two bars, restaurant, VIP lounge and 2 coffee outlets.

As food and beverage concept specialists coupled with our in-depth knowledge and experience in dealing with airport environments we are an effective partner to our clients where our approach is to provide an entire solution that will work and travel.